Sunday, April 17, 2011

The Wolfgang Puck Company

Company Information

OVERVIEW

The Wolfgang Puck companies are comprised of three separate brands: Wolfgang Puck Fine Dining Group; Wolfgang Puck Catering; and Wolfgang Puck Worldwide, Inc. (WPW), which includes the fast-casual restaurants and branded products.

  • Wolfgang Puck Fine Dining Group operates a growing number of award-winning fine dining establishments in cities throughout North America.
  • Wolfgang Puck Catering provides custom catering services and event planning at selected Wolfgang Puck restaurants, preferred venues and client-designated destinations.
  • Wolfgang Puck Worldwide operates and franchises the Wolfgang Puck Bistros, Wolfgang Puck Expresses and Wolfgang Puck Cultural Center Cafes. WPW also licenses Chef Puck’s name for a variety of consumer goods including kitchen wares, cookbooks and food products.
With the opening of Spago on the Sunset Strip in 1982, Wolfgang Puck changed America’s attitudes about food and dining and started a restaurant empire. With an emphasis on using only the finest, freshest ingredients, fusion of classic French techniques with Asian and Californian esthetics and original signature pizza, Spago became an overnight success and Wolfgang Puck was an instant celebrity. Over the years, the Spago phenomenon has been repeated in various locales and Wolfgang’s approach has evolved into a collection of unique fine dining restaurants and concepts. Today, the Wolfgang Puck Fine Dining Group continues to set the standard for exceptional cuisine, exemplary service and exciting style.

Whether you’re the host or director of an event, no matter how many guests you’re entertaining, stress should not be part of the equation. Wolfgang Puck Catering will create a seamless, smooth-flowing, memorable occasion that is a unique reflection of you or your organization. For ten or two thousand, our menu items are prepared to order and the quality is consistently outstanding.

We use the freshest, finest ingredients to provide award-winning restaurant-quality cuisine and service. Our unique combination of restaurant, catering and special event experience makes us the ideal partner from your special occasion. Expect unparalleled expertise, innovation and professionalism from beginning to end.

Our strategic partnership with Compass Group PLC, gives us the stability and versatility of the world’s leading food service organization - a $17 billion company, operating in 96 countries across the globe – and has fed our growth into thirteen markets across the country.

Wolfgang Puck Worldwide, Inc. (WPW), a privately held corporation, includes a rapidly growing international franchise of fast-casual Wolfgang Puck Bistros, Expresses and Cultural Cafés, featuring many of Wolfgang’s signature dishes along with innovative menu items. WPW also is the licensing and franchising arm for a line of Wolfgang Puck-branded consumer products; book publishing; television, radio and Internet programming; and other licensing and merchandising projects.

Wolfgang Puck-branded consumer products include a signature cookware collection, Wolfgang Puck All-Natural Pizza, All-Natural and Organic Wolfgang Puck Soups, Stocks and Broths, Wolfgang Puck All-Natural Cooking and Baking Sprays and Wolfgang Puck’s Coffee.

Wolfgang has authored six popular cookbooks, and his weekly syndicated newspaper column, “Wolfgang Puck’s Kitchen,” appears in more than 30 newspapers throughout the United States and Canada, with a combined circulation of more than 5.3 million.

Since 1986, Wolfgang has been a regular featured guest on ABC's "Good Morning America," and his Emmy-winning television series, “Wolfgang Puck,” debuted on the Food Network in 2000 and aired for five seasons.

Wolfgang Puck offered

  • Fresh quality of ingredients used
  • Fusion style of cuisine
  • Fine dining and Casual dining restaurant
  • Catering
Woflgang Puck Menu Specialty
  1. Wood-oven pizza
  • Tomato Sauce, Buffalo Mozzarella, Basil
  • Wood Oven Roasted Mushrooms, Asparagus, Leeks, Thyme, Taleggio
  • Roasted Chicken, House BBQ Sauce, Corn, Pasilla Peppers, Red Onions, Cilantro
  • Meatball, Fresh Mozzarella, Oven Dried Tomatoes, Basil
  • Prosciutto, Kalamata Olives, Oven Dried Tomatoes, Basil Pesto, Goat Cheese
  • Italian Sausage, Roasted Peppers, Mushrooms, Smoked Ricotta, Onions, Parsley
  • Spicy Sopressata, Salami Toscana, Pepperoni, Sausage, Red Onions, Goat Cheese, Green Chilies
  1. From the charcoal burning grill
  • Organic Chicken, Yukon Gold Potato Puree, Sautéed Vegetables
  • Calves Liver, Pancetta, Honey-Roasted Pearl Onions, Sage-Balsamic Brown Butter*
  • Grilled Prime Burger, Vermont Cheddar, Smoked Onion Marmalade*
  • Mesquite Grilled Flat Iron Steak, Blue Cheese Butter, Red Wine Sauce, French Fries*
  • 9 oz SRF “American Kobe” Rib Eye Steak, Crisp Potatoes, Grilled Asparagus, Argentinean Chimichurri
MENU

Dine on Spago classics including Handmade Sweet Corn Agnolotti with Mascarpone, Chino Farms Roasted Beet Salad and Grilled Prime Côte de Boeuf for Two. Or enjoy the daily-changing selections of fish and produce of the season.

PRIVATE DINING

Spago Special Events has built a reputation over the years as host for celebrated parties from 12 to 2,500. These have included the Democratic National Convention, the Emmys, and intimate dinners for the President of the United States. Still, our greatest achievement remains the diversity of our clients and the uniquely individualized service that made Spago and Wolfgang Puck world-renowned. Please call the Special Events office to discuss your event needs. We will do everything possible to make your next entertaining experience a major success.

FACT SHEET


Spago Beverly Hills

PRIVATE DINING ROOM FACT SHEET

Spago Beverly Hills Address: 176 N. Canon Dr., Beverly Hills, CA 90210
Contact: Alexandra Pribuss, Director of Special Events
Tel: Special Events 310.777.3711
Tel: Restaurant Reservations (9pp or less) 310.385.0880
Fax: 310.385.9690
Email: alexandra.pribuss@wolfgangpuck.com
Web: www.wolfgangpuck.com

Total square footage:
Private Dining Rooms 1035 sq feet
Gallery 456 sq feet
Main Dining Room 1400 sq feet
Patio 600 sq feet
Private Bar Area 368 sq feet

Capacity:
Private Dining Room 15 to 90 seated, 175 for a reception
with the Gallery up to 125 seated, 250 for a reception
Entire Restaurant up to 250 seated, 550 for a reception

Costs*:
The cost to buy out the entire restaurant will vary.
Lunch menus beginning at $55 per person
Dinner menus beginning at $88 per person
Reception menus beginning at $60 per person
Corkage Service is available for bottles not represented on our wine list. There is a $35 corkage fee per 750ml, with a maximum of three bottles.
Valet parking $8 per car
*Prices are for food only. Beverages, service charge and sales tax will be in addition.

Amenities:
patio (perfect for weddings!), private bar, private entrance, personal staff, exceptional wine list, personal assistance with menus, flowers, décor, specialty linen, entertainment, city permits (if needed)

An event at Spago Beverly Hills promises to be as effortless as it is impressive. The beautiful Patio and Private Dining Rooms of Wolfgang Puck’s most celebrated restaurant are unique in design, full of exquisite detail and extremely versatile. We will work with you to create a perfect menu based on fresh seasonal ingredients infused with the award-winning styles of Executive Chef /Partner Lee Hefter and Executive Pastry Chef Sherry Yard. Whether hosting a sit-down dinner for 20 or a buffet reception for 500, Spago’s level of service and innovative, world-class cuisine are of the highest standard.

Spago Beverly Hills
Address: 176 North Canon Dr.
Beverly Hills, CA 90210

Contact: Alexandra Morrall-Pribuss, Director of Special Events
Tel: Special Events 310.777.3711
Tel: Restaurant Reservations (9pp or less) 310-385-0880
Fax: 310-385-9690
Email: alexandra.pribuss@wolfgangpuck.com
Web: www.wolfgangpuck.com

FLOOR PLANS

The Private Dining Rooms at Spago are beautifully designed, full of exquisite detail and extremely versatile. Whether hosting a sit-down family dinner for 15 or a post awards show reception for 550, Spago's superlative level of service and innovative, world-class cuisine are of the highest standard. View Private Dining Floor Plans and Fact Sheet.

PRIVATE DINING
Spago's Entrance

Wolfgang Puck Company and Lupo Restaurant comparison

-Wolfgang offered a Fusion style of cuisine while Lupo restaurant only serve a Italian style of cuisine
-No catering management available in Lupo Restaurant
-Fast service than Lupo restaurant








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